PPantry/ recipe index
AmericanDessertCookie

Applesauce Cookies

A dessert cookie recipe from Carrie Morgan (Belgrade).

Synced from myBrain/food_and_recipes/transcribed/Applesauce Cookies.md
Open my kitchen →
Cook time10 min
Servingsabout 3 dozen
Serving size1 cookie
Effortquick
Oven375°F
01

Ingredients

Dry

  • 1 cup sugar (~200 g)
  • 1 tsp. salt (~6 g)
  • 1 tsp. soda (~4.8 g)
  • 2 cups flour (~250 g)
  • 1 tsp. baking powder (~4 g)
  • 1 tsp. cloves (~2.5 g)
  • 1 tsp. cinnamon (~2.5 g)
  • 1/2 cup raisins (~70 g)

Wet

  • 1/2 cup butter (~115 g)
  • 1 egg (~50 g)
  • 1 cup apple sauce (~125 g)
02

Directions

  1. 1

    Cream together the butter, sugar, egg and applesauce.

  2. 2

    Add the dry ingredients and raisins. Mix well. Chill one hour.

  3. 3

    Bake on cookie sheets at 375 degrees for 10 minutes.

03

Transcription notes

- Printed heritage cookbook page, clean type, high confidence. A soft spiced drop cookie. Oven assumed °F. ---

Source details

Attribution
Carrie Morgan (Belgrade)
Origin
Belgrade, Montana, 1900
Source type
printed cookbook
Source file
scanned_recipes/montana_oldest_receipes/mont_oldest_recipes_jim_kitchen_cabinet.pdf
Source page
77 of 218
Transcribed
2026-07-27
Source of truthEdit this recipe in Obsidian

The website mirrors the note; it never rewrites it.

Open in Obsidian ↗